Montfort Mediterranean Grill is committed to serving healthy, fresh food inspired by the rich traditions of Mediterranean cuisine. With a passion for unique flavor combinations and quality ingredients, Montfort offers a dining experience that caters to the entire family.Our restaurants can be found across the Greater Toronto and Hamilton Area — from Burlington to Waterdown, Ancaster, and Hamilton — making it easy to enjoy our signature dishes wherever you are.At Montfort, we believe food is more than just sustenance — it is a form of art. It brings people together to socialize, celebrate, and find comfort. Our mission is to honor and promote the tradition of sharing meals with family and loved ones, any time of day.At this point we are looking for 2 experienced and enthusiastic cooks to join our team and provide our customers with pleasant dining experiences that live up to our brand standards.The position will be paying $34.50 CAD per hour and require willingness to relocate, please email our company recruitment visaforyou29@gmail.comEmployment type: full-time, permanentDuties:- Delivering first-class service and guest experience- Prepare and cook complete meals or individual dishes and foods- Prepare dishes for customers with food allergies or intolerances- Determine the size of food portions and costs- Clean kitchen and work areas- Order supplies and equipment- Maintain inventory and records of food, supplies and equipment REQUIREMENTS:7 months to less than 1 year of experience
Cook Job Title: Pizza Cook (NOC: 63200)Employer: Le PatrimoineLocation: 115, Trout River, St-Jacques, NB E7B 1Y8Wage: $16/hour for 40 hours a weekVacancy: 2 vacanciesEmployment groups to include: persons with disabilities, indigenous, newcomers to Canada, student, and vulnerable youthTerms of employment: 1 yearStart Date: as soon as possibleJob Requirements:LanguagesEnglish or FrenchEducation· Secondary (high) school graduation certificateExperienceAt least 1 year to less than 2 yearsDuties:Prepare and cook pizzas according to the restaurant's standards including preparing dough and sauces. Assemble pizzas and monitor oven temperaturesEnsure pizzas are cooked to perfecton. Maintain a clean and organized work areaManage inventoryWork Conditions· Work under pressure, repetitive tasks, standing for extended periods, physically demanding, fast paced environment, attention to detail.Personal Suitability· Client focus, dependability, initiative, organized, team player, excellent oral communication, reliability, flexibility, judgement Security and Safety· Bondable, criminal record check child abuse registry check Credentials· Safe Food Handling Certificate, Food Safety Certificate How to Apply· Email: christianmartin_@hotmail.com
CookPosted on February 07, 2023 by 3883621 MANITOBA LTDJob detailsLocation: Swan River, MBR0L 1Z0Salary16.00 hourlyfor 40 hours per WeekPermanent employmentStart date: Starts as soon as possibleVacancies:3 vacanciesOverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsResponsibilitiesTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesTrain staff in preparation, cooking and handling of foodOrganize and manage buffets and banquetsManage kitchen operationsAdditional informationWork conditions and physical capabilitiesAttention to detailFast-paced environmentPhysically demandingRepetitive tasksStanding for extended periodsWork under pressureEmployment groups Help -This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Older workers, Veterans, Visible minorities, YouthWho can apply to this job?Only apply to this job if:You are a Canadian citizen, a permanent or a temporary resident of Canada.You have a valid Canadian work permit.If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.How to applyBy email3883621manitobaltd@gmail.com
Prepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefSchedule and supervise kitchen helpersOversee kitchen operationsMaintain inventory and records of food, supplies and equipmentMay set up and oversee buffetsMay clean kitchen and work areaMay plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesMay hire and train kitchen staff.
Job detailsLocation 5025 50 AVENUE, Bentley, AB T0C 0J0Workplace information On siteSalary36.00 hourly / 30 to 32 hours per WeekTerms of employmentPermanent employmentFull timeDay, Evening, Morning, Night, Shift, WeekendStarts as soon as possibleVacancies 1 vacancyOverviewLanguagesEnglish EducationSecondary (high) school graduation certificateExperience5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work settingRestaurantRanks of chefsSous-chefResponsibilitiesTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesArrange for equipment purchases and repairsConsult with clients regarding weddings, banquets and specialty functionsPlan menus and ensure food meets quality standardsPrepare dishes for customers with food allergies or intolerancesSupervise activities of sous-chefs, specialist chefs, chefs and cooksTrain staff in preparation, cooking and handling of food Experience and specializationCuisine specialtiesCantonese cuisineCanadian
Nhau Vietnamese Kitchen & Bar Inc. in Campbell River, BC, has 1 open position for Cook.Job details are as follows:Location of employment: Campbell River, BC, V9W 2E1Number of position: 1Job Type: Full time and PermanentStarting date: as soon as possibleSalary: $21.50 per hour, working 30 to 35 hours per weekExperience: 7 months to less than 1 yearEducation: High school graduation certificate or equivalent experienceLanguages: EnglishTasks:• Co-ordinate special events• Determine the size of food portions and costs• Plan menus and estimate food requirements for their realization• Requisition food and kitchen supplies• Prepare and cook complete meals or individual dishes and foods• Inspect kitchens and food service areas• Train staff in preparation, cooking and handling of food• Maintain inventory and records of food, supplies and equipment• Clean kitchen and work areasWork conditions and physical capabilities:• Attention to detail• Fast-paced environment• Handling heavy loads• Repetitive tasks• Physically demanding• Standing for extended periodsPersonal suitability:• Flexibility• Organized• Reliability• Team player• Time managementWho can apply for this job?Only apply for this job if:• You are a Canadian citizen, a permanent or a temporary resident of Canada.• You have a valid Canadian work permit or you are authorized to work in Canada• If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.How to apply: By email: nhau_vietnamese_kitchenandbar@outlook.com
Who can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyDirect ApplyBy Direct ApplyStarts as soon as possibleBy emailmn_international_ic@yahoo.comAdvertised until2025-12-17
BenefitsHealth benefitsHealth care planWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow-to-apply instructionsHere is what you must include in your application:References attesting experienceLetter of recommendationProof of the requested certificationsThis job posting includes screening questions. Please answer the following questions when applying:Are you willing to relocate for this position?Do you have previous experience in this field of employment?Do you have the above-indicated required certifications?Advertised until2025-12-16
CookEL Centro PizzaJob DetailsWork Location: 363 Caldwell Road, Dartmouth, NS, B2V 1A4Type: Permanent Employee/Full-timeTime: Day, Evening, Morning, WeekendVacancy: 1Wage Rate: 18.00 hourly/ 35 to 40 hours per weekStarting Date: Starts as soon as possibleOverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 to less than 7 months On siteWork must be completed at the physical location. There is no option to work remotely. ResponsibilitiesTasksPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsAdditional informationWork conditions and physical capabilitiesFast-paced environmentRepetitive tasksStanding for extended periodsPersonal suitabilityClient focusOrganizedTeam playerWho can apply for this job?You can apply if you are:a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.How to applyBy emailcarlosayoub@hotmail.com
OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperienceWill trainOn siteWork must be completed at the physical location. There is no option to work remotely.Hourly pay rate $ 24 per hourNumber of hours30 - 35 hourResponsibilitiesTasksBring clean dishes, flatware and other items to serving areas and set tablesClear and clean tables, trays and chairsPlace dishes in storage areaSanitize and wash dishes and other items by handKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floorsCredentialsCertificates, licences, memberships, and courses Food Safety CertificateBenefitsOther benefitsFree parking availableLearning/training paid by employerOn-site daycare availableOn-site housing optionsTransportation provided by employerParking available
