R & J Concessions INC
Job details
Calgary, AB T2G 2W1
On site
17.00 hourly/40 hours per week
Seasonal employment
Full time
Early morning, Evening, Shift, Morning, Day, Weekend, Overtime required, Overtimeavailable
Start date: 2026-06-28
End date: 2026-07-15
Benefits:
Other benefits
7 vacancies
Job Bank
#3482934
Overview
Languages
English
JOB POSTING ADVERTISED
Kitchen helper
Education
No degree, certificate or diploma
Experience
Experience an asset
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Room and board provided
Responsibilities
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Replenish condiments and other supplies at tables and serving areas
Sanitize and wash dishes and other items by hand
Scour pots and pans
Portion and wrap foods
Prepare, heat and finish simple food items
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliancesand equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storageareas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Transportation/travel information
Willing to travel
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
Reliability
Team player
Benefits
Free parking available
On-site housing options
Transportation provided by employer
Who can apply for this job?
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
Direct Apply
By Direct Apply
Additional ways to apply
rnjconcessionsinc@gmail.com
No degree/ diploma
Fresher (less than 1 year)
Calgary
Full Time
$17 /Per Hour
2026-01-14
DISJ2440040
2026-07-13
Job Title: Cook Employer: Gake Sushi & Lounge Location: 3605 W 4th Ave, Vancouver, BC V6R 1P2 Wage: $20.00 per hour Working Hours: 30- 40 hours per week Terms of Employment: Permanent, Full-Time Start Date: As soon as possible Vacancies: 1Overview Gake Sushi & Lounge is seeking an experienced and dedicated Cook to support daily kitchen operations and maintain our high standards of authentic Japanese cuisine. The successful candidate will prepare and cook menu items with consistency and attention to detail, keep the workstation clean and organized, and follow food safety and quality standards to ensure efficient service and customer satisfaction.Qualifications Language: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years of cooking or culinary experienceResponsibilities • Prepare and cook complete meals or individual dishes and foods • Inspect kitchens and food service areas to ensure cleanliness and safety standards are met • Order supplies and equipment as required • Supervise kitchen staff and helpers • Maintain inventory and records of food, supplies, and equipment • Clean kitchen and work areas • Support and coordinate daily kitchen operations to ensure timely service How to apply By email: gake.hiring@gmail.com By mail: 3605 W 4th Ave, Vancouver, BC V6R 1P2
Job detailsLocation 5025 50 AVENUE, Bentley, AB T0C 0J0Work location On siteSalary17.50 hourly / 30 to 40 hours per weekTerms of employmentPermanent employmentFull timeEvening, Shift, Morning, Night, Day, WeekendStarts as soon as possibleVacancies 1 vacancyOverviewLanguagesEnglish EducationSecondary (high) school graduation certificateExperience2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. ResponsibilitiesTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodMaintain inventory and records of food, supplies and equipmentClean kitchen and work areas Experience and specialization
Hotel Moncton located in Moncton, NB requires a cook.Job requirements LanguagesEnglish EducationSecondary (high) school graduation certificate ExperienceMinimum 1 year or more commercial cooking experience requiredWork settingHotel restaurant Personal suitabilityDependability, Efficient interpersonal skills, Flexibility, Initiative, Organized, Reliability, Team player Cuisine specialtiesCanadian, international cuisine, Gluten-freeFood specialtiesFish and seafood, Meat, poultry and game, Stocks, soups and sauces, Vegetables, fruits, nuts and mushroomsTasksPrepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Clean kitchen and work areas. Work conditions and physical capabilitiesWorking 30 hours per week, Attention to detail, Standing for extended periods Please send your resume to: 2779 Mountain Road, Moncton, NB E1G 2W5or email to: hotelmonctonnb@gmail.com
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