Jr Sous Chef

Jobs in Vancouver, British Columbia From Nemesis Coffee GNW
Posted on Disabled Job Portal
Full Time
Expired

  Job Description

Company operating name: Nemesis Coffee.

 

Company business address: 555 Great Northern Way, Vancouver, BC, V5T 1E1.

 

Title of the position: Junior Sous-Chef (NOC 62200).

 

Job duties:

 

·       Food Preparation and Cooking:

 

o   Assist in preparing and cooking high-quality dishes according to menu specifications and recipes.

o   Ensure that all food preparation meets the highest standards of freshness, taste, and presentation.

o   Supervise and participate in food preparation tasks, including but not limited to chopping, slicing, grilling, sautéing, and plating.

 

·       Kitchen Operations Management:

 

o   Assist the Sous-Chef and Executive Chef in organizing and coordinating kitchen operations, including staff scheduling, inventory management, and ordering supplies.

o   Maintain cleanliness and organization in the kitchen area, always adhering to sanitation and food safety standards.

o   Monitor kitchen equipment and report any maintenance issues or malfunctions promptly.

 

·       Team Leadership and Training:

 

o   Provide guidance and support to kitchen staff, including line cooks, prep cooks, and dishwashers.

o   Lead by example in demonstrating culinary techniques, efficiency, and professionalism.

o   Assist in training new kitchen staff members and ensuring they understand and adhere to kitchen procedures and standards.

 

·       Menu Development and Innovation:

 

o   Collaborate with the Sous-Chef and Executive Chef in developing new menu items and seasonal specials.

o   Contribute creative ideas and innovative approaches to enhance the culinary offerings and dining experience.

o   Stay informed about culinary trends, ingredients, and techniques to continually improve and innovate our menu.

 

Terms of employment: Permanent and full-time.

 

The language of work: English.

 

Wage: $20.00 per hour.

 

Benefits package being offered: None.

 

Location of work: Vancouver, BC.

 

Contact information to apply for the job: mielye@nemesis.coffee.

 

Skills requirements:

 

·       Required education:

 

o   Cook's trade certification or equivalent credentials, training and experience (for example, a Professional Culinary Arts Diploma).

 

·       Required work experience and skills:

 

o   High-quality culinary skills.

o   Several years of experience in commercial food preparation.

o   Kitchen operations management experience.

o   Team leadership and training experience.

o   Substantial experience in a high-volume restaurant/café.

 

Jr Sous Chef
Jobs in Vancouver, British Columbia From Nemesis Coffee GNW
Posted on Disabled job Portal

Job Position Information

Job Vacancy:
1
Education:

Cook's trade certification or equivalent credentials, training and experience (for example, a Professional Culinary Arts Diploma).

Experience:

5 years

Location:

Vancouver

Job Type:

Full Time

Salary:

$20.00 /Per Hour

Language:

English

Date Posted:

2024-08-30

Refrence No.

DISJ2481353

Job Expiry Date:

2025-02-26

  Related Jobs

ETHNIC FOOD COOK (NOC-63200)

Restaurant & Cafe 23 May 2025 Halifax

TITLE: ETHNIC FOOD COOK (NOC-63200)EMPLOYER: MIRCHI TANDOOR INC. O/A MIRCHI TANDOORJob detailsLocation5232 Blower stHalifax, NSB3J 1J7Workplace informationOn siteSalary29.00 hourly / 30 to 35 hours per WeekTerms of employmentPermanent employmentFull timeDay, Evening, Night, Overtime, Shift, WeekendStarts as soon as possibleBenefits: Other benefits (50% DISCOUNT ON MEALS)vacancies4 vacanciesSourceOverviewLanguagesEnglishEducationNo degree, certificate or diplomaExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantUrban areaResponsibilitiesTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsExperience and specializationCuisine specialtiesSouth IndianEast IndianInternationalAdditional informationTransportation/travel informationPublic transportation is availablePersonal suitabilityReliabilityTeam playerBenefitsOther benefitsOther benefits (50% DISCOUNT ON MEALS)Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesProvides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSupport for youthsProvides awareness training to employees to create a welcoming work environment for youthSupport for Indigenous peopleProvides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workersWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyBy emailmirchitandoorhalifax@yahoo.com

$29.00
/ Per Hour

Job Position Information

Job Vacancy:

1

Education:

Cook's trade certification or equivalent credentials, training and experience (for example, a Professional Culinary Arts Diploma).

Experience:

5 years

Location:

Vancouver

Job Type:

Full Time

Salary:

$20.00 /Per Hour

Language:

English

Date Posted:

2024-08-30

Refrence No.

DISJ2481353

Job Expiry Date:

2025-02-26