Food service supervisor

Jobs in Fredericton, New Brunswick From PJ Atlantic Restaurants (Fred-South) Ltd
Posted on Disabled Job Portal
Full Time
Expired

  Job Description

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Prepare and submit reports
  • Must have knowledge of the establishment's culinary genres
  • Operate cash register

Supervision

  • 5-10 people
  • Food service counter attendants and food preparers

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player

Food service supervisor
Jobs in Fredericton, New Brunswick From PJ Atlantic Restaurants (Fred-South) Ltd
Posted on Disabled job Portal

Job Position Information

Job Vacancy:
1
Education:

Secondary (high) school graduation certificate

Experience:

1 year

Location:

Fredericton

Job Type:

Full Time

Salary:

$15.30 /Per Hour

Language:

English

Date Posted:

2024-08-06

Reference No.

DISJ1508954

Job Expiry Date:

2025-02-02

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Madras Maple Cafe - Restaurant managerPending Moderator ApprovalEmployer: Madras Maple Cafe535 Ogilvie Street SPrince George, BCV2N 1W7Work location: On siteSalary:36.60 hourly / 32 to 40 hours per weekTerms of employment:Permanent employmentFull time:Evening, Day, WeekendStarts: as soon as possiblevacancies: 1Languages: EnglishEducation:College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsor equivalent experienceExperience:3 years to less than 5 yearsWork must be completed at the physical location. There is no option to work remotely.Responsibilities:Evaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesParticipate in marketing plans and implementationLeading/instructing individualsAddress customers' complaints or concernsProvide customer serviceSupervision:5-10 peopleExperience and specialization:Computer and technology knowledgeAccounting softwareElectronic cash registerMS WordPoint of sale systemSpreadsheetWork conditions and physical capabilitiesFast-paced environmentWork under pressurePhysically demandingAttention to detailStanding for extended periodsPersonal suitability:AccurateClient focusDependabilityEfficient interpersonal skillsFlexibilityOrganizedReliabilityTeam playerAbility to multitaskWho can apply for this job?You can apply if you are:a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permitHow to applyDirect ApplyBy Direct ApplyBy emailmadrasmaplecafe@gmail.comWhat you must include in your application:Cover letterAnswers to the following screening questions:Are you authorized to work in Canada?Are you available for shift or on-call work?Are you willing to relocate for this position?Do you have experience working in this field?What might be required by the employer later in the hiring process:References attesting experienceCopy of portfolio or relevant work examples

$36.60 hourly
/ Per Hour

Job Position Information

Job Vacancy:

1

Education:

Secondary (high) school graduation certificate

Experience:

1 year

Location:

Fredericton

Job Type:

Full Time

Salary:

$15.30 /Per Hour

Language:

English

Date Posted:

2024-08-06

Reference No.

DISJ1508954

Job Expiry Date:

2025-02-02