COOK

Jobs in Vancouver, British Columbia From DELARA RESTAURANT
Posted on Disabled Job Portal
Full Time
Expired

  Job Description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations


How to apply

By email

info@delararestaurant.ca

COOK
Jobs in Vancouver, British Columbia From DELARA RESTAURANT
Posted on Disabled job Portal

Job Position Information

Job Vacancy:
2
Education:

Secondary (high) school graduation certificate

Experience:

2 years

Location:

Vancouver

Job Type:

Full Time

Salary:

$28.85 /Per Hour

Language:

ENGLISH

Date Posted:

2024-08-25

Reference No.

DISJ4354014

Job Expiry Date:

2025-02-21

  Related Jobs

COOK (NOC- 63200)

Restaurant & Cafe 21 Oct 2025 Kitimat

TITLE: COOK (NOC- 63200)EMPLOYER: 1204077 BC LTD O/A OFFICE BAR/BISTRO – KITIMATJOB LOCATION:404 ENTERPRISE AVEKitimat, BC V8C 2E2Salary $35.00 / hourVacancies 1 vacancyEmployment groups: Youth (Provides awareness training to employees to create a welcoming work environment for youths)Indigenous people (Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers)Newcomers to Canada (Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees)Terms of employment Permanent employment, Full time 30 hours per WeekStart date as soon as possibleEmployment conditions: Day, Evening, Morning, Night, Overtime, Shift, Weekend5 days of paid sick leave per year as per BC employment standards.Job requirementsLanguagesEnglishEducationNo degree, certificate or diplomaExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantUrban areaBarResponsibilitiesTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsAdditional informationTransportation/travel informationPublic transportation is availablePersonal suitabilityReliabilityTeam playerBenefits:Other benefits (50% off on meals)Who can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyBy emailofficebarbistro@gmail.com

$35.00
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FOOD SERVICE SUPERVISOR (NOC-62020)

Restaurant & Cafe 21 Oct 2025 Burns Lake

TITLE: FOOD SERVICE SUPERVISOR (NOC-62020)EMPLOYER: 1204077 BC LTD.  O/A THE OFFICE PUB + GRILLJOB LOCATION:164 HWY 16Burns Lake, BC V0J 1E0Salary $ 35.00 / hourVacancies 1 vacancyEmployment groups: Youth (Provides awareness training to employees to create a welcoming work environment for youths)Indigenous people (Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers)Newcomers to Canada (Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees)Terms of employment Permanent employment, Full time 30 hours / weekStart date As soon as possibleEmployment conditions: Day, Evening, Morning, Night, Overtime, Shift, Weekend5 days of paid sick leave per year as per BC employment standardsJob requirementsLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Work SettingRestaurantResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsSupervision3-4 peopleAdditional informationPersonal suitabilityFlexibilityBenefitsOther benefits (50% OFF ON MEALS)Who can apply to this job?The employer accepts applications from:Canadian citizens and permanent residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyBy email:hr@officepubbl.com

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Job Position Information

Job Vacancy:

2

Education:

Secondary (high) school graduation certificate

Experience:

2 years

Location:

Vancouver

Job Type:

Full Time

Salary:

$28.85 /Per Hour

Language:

ENGLISH

Date Posted:

2024-08-25

Reference No.

DISJ4354014

Job Expiry Date:

2025-02-21