Full-Time, Permanent employment
Day, Evening, Morning, On Call, Overtime, Weekend
Languages:
· English
Education:
· Secondary (high) school graduation certificate
Experience:
· 1 to less than 7 months
On site:
· Work must be completed at the physical location. There is no option to work remotely.
Work setting
· Restaurant
Responsibilities and tasks:
· Determine the size of food portions and costs
· Plan menus and estimate food requirements for their realization
· Prepare and cook complete meals or individual dishes and foods
· Inspect kitchens and food service areas
· Train staff in preparation, cooking and handling of food
· Order supplies and equipment
· Supervise kitchen staff and helpers
· Maintain inventory and records of food, supplies and equipment
· Clean kitchen and work areas
Work conditions and physical capabilities:
· Attention to detail
· Fast-paced environment
· Handling heavy loads
· Overtime required
· Physically demanding
· Repetitive tasks
· Standing for extended periods
· Work under pressure
Personal suitability:
· Client focus
· Dependability
· Flexibility
· Initiative
· Organized
· Reliability
· Team player
· Time management
Secondary (high) school graduation certificate
Fresher (less than 1 year)
Sherwood Park
Full Time
$17.50 /Per Hour
English
2024-08-03
DISJ4143827
2025-01-30
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