Job Overview:
We are seeking passionate and skilled Cook to join our dynamic kitchen team. The ideal candidate should have a strong background in South Indian, especially Kerala cuisine and be enthusiastic about delivering top-notch culinary experiences to our guests. As a Cook at Ruchi World, you will play a crucial role in upholding our commitment to quality and authenticity
No of vacancies: 1
Educational qualification: High School and/or Culinary degree or diploma(Preferred) and/or (Preferred).
Languages: English (Required)
Experience: Minimum 2-3 Year of Experience in South Indian cuisine or equivalent.
Responsibilities:
Prepare and cook a variety of South Indian dishes especially Kerala foods, ensuring the highest standards of taste, presentation, and quality.
Follow established recipes and techniques to maintain consistency in flavor and appearance.
Collaborate with kitchen staff to ensure smooth and efficient operations.
Monitor and manage inventory levels, ensuring freshness of ingredients.
Adhere to health and safety guidelines and maintain a clean and organized kitchen workspace.
Contribute ideas to enhance the menu and attract new customers.
Assist in training and mentoring junior kitchen staff as needed.
Requirements:
Proven experience as a Cook in a South Indian restaurant or similar setting.
In-depth knowledge of South Indian cuisine and cooking techniques.
Ability to work in a fast-paced environment while maintaining attention to detail.
Excellent communication and teamwork skills.
Strong organizational and time-management abilities.
Flexibility to work evenings, weekends, and holidays as needed.
Culinary degree or relevant certification is a plus.
Transportation: Public transportation also available
Work conditions and physical capabilities: Fast-paced environment, work under pressure, tight deadlines, handling heavy loads, physically demanding, attention to detail, combination of standing, walking, standing for extended periods, overtime required, large workload.
Job Types: Full-time, Permanent
Pay: $18.00 per hour
Expected hours: No less than 40 per week
Additional pay:Bonus pay
Benefits: Company events, Discounted or free food, On-site parking, Paid time off ,Flexible
language requirement: French not required
Schedule: 8 hour shift, Overtime
Work Location: In person