Blooming Group Legacy Ltd. O/A New York Pizzeria
Permanent, full-time employment
Evening, Night, Day, Weekend
30 to 44 hours per week
Starts as soon as possible
Location:
· 180 Legacy Main Street SE, Suite 150, Calgary, AB T2X 4R9
· Work on site
Vacancies:
· 1 vacancy
Salary:
· $36.00 /hour
Languages:
· English
Education:
· College/CEGEP
· or equivalent experience
Experience:
· 2 years to less than 3 years
On site:
· Work must be completed at the physical location. There is no option to work remotely.
Budgetary responsibility
· $100,001 - $500,000
Responsibilities:
· Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
· Modify food preparation methods and menu prices according to the restaurant budget
· Monitor staff performance
· Plan and organize daily operations
· Train staff
· Ensure health and safety regulations are followed
· Negotiate arrangements with suppliers for food and other supplies
· Participate in marketing plans and implementation
· Address customers' complaints or concerns
Supervision:
· 5-10 people
Certificates, licences, memberships, and courses:
· Safe Food Handling certificate
Computer and technology knowledge:
· MS Office
Transportation/travel information:
· Own transportation
· Public transportation is available
Work conditions and physical capabilities:
· Fast-paced environment
· Work under pressure
· Attention to detail
· Combination of sitting, standing, walking
Personal suitability:
· Accurate
· Client focus
· Dependability
· Efficient interpersonal skills
· Excellent oral communication
· Flexibility
· Organized
· Ability to multitask
Who can apply for this job?
You can apply if you are:
· a Canadian citizen
· a permanent resident of Canada
· a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
Directly through website
OR;
By email
bloominggroupyyc@gmail.com
College or equivalent experience
2 years
Calgary
Full Time
$36 /Per Hour
English
2026-01-06
DISJ7298608
2026-07-05
Work Location: 117 Carry Drive SE Medicine Hat, Alberta T1B 3M6Food Service Supervisor (2 Positions): Job Type: Full- Time, PermanentWorking Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.Start Wage: $19.50/hour Job Duties: · Supervise and coordinate activities of kitchen staff and food service workers· Ensure food is prepared and served in a timely and professional manner· Maintain food quality and portion control standards· Schedule work shifts and monitor staff performance· Resolve customer complaints or concerns· Ensure compliance with health and safety regulations· Maintain inventory and order supplies as required Job Requirements:· High School diploma required· 2-3 years of work experience. Equivalence considered Cook (2 Positions): Job Type: Full- Time, PermanentWorking Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.Start Wage: $17.50/hour Job Duties: · Prepare and cook complete meals or individual dishes and foods· Prepare and portion ingredients before cooking· Ensure proper food handling and storage· Maintain inventory and records of food, supplies and equipment· Clean kitchen and work areas· Monitor food stock and place orders when needed· Ensure quality and presentation standards are met Job Requirements:· High School diploma required· 1-2 year work experience. Equivalence considered Kitchen Helper (3 Positions):Job Type: Full- Time, PermanentWorking Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.Start Wage: $16.00/hour Job Duties:· Assist in preparing ingredients and assembling dishes· Wash, peel and cut vegetables and fruits· Clean and sanitize kitchen equipment, utensils, and work areas· Wash dishes, pots and pans manually or using dishwasher· Receive and store food supplies and stock fridges and shelves· Remove garbage and clean kitchen garbage containers· Sweep and mop floors and perform general cleaning tasks Job Requirements:· High School diploma required. Equivalence considered· Experience an asset Food Beverage Server (2 Positions):Job Type: Full- Time, PermanentWorking Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.Start Wage: $18.00/hour Job Duties:· Greet customers and present menus· Take orders and serve food and beverages· Answer questions regarding menu items and special diets· Clear and clean tables and trays· Replenish condiments and other supplies at tables· Assist in setting and clearing tables· Ensure customer satisfaction and handle concerns or complaints Job Requirements:· High School diploma required. Equivalence considered · Experience an asset
TasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsCredentialsCertificates, licences, memberships, and courses Food Safety CertificateAdditional informationSecurity and safetyBondableCriminal record checkWork conditions and physical capabilitiesAttention to detailFast-paced environmentHandling heavy loadsPhysically demandingRepetitive tasksStanding for extended periodsWork under pressurePersonal suitabilityFlexibilityInitiativeOrganizedReliabilityTeam player
1
